Fine Dining near Tyler, Texas

Wine. Dine. Dazzle.

A Feel Good Luxury Dining Experience

Côte Restaurant is a hidden gem in East Texas. Our contemporary and romantic atmosphere showcases seasonally prepared food with a creative cocktail menu and extensive wine list. 

Join us for an artfully crafted dinner on Friday and Saturday evenings starting at 5:30 PM, or a feel-good brunch on Sundays from 10:30 AM to 2:00 PM.

For information about private events, both large and small, please email

Sunday Brunch

Fresh coffee and chilled mimosas greet our guests for Sunday Brunch.

You can relax on the large open-air outdoor patio, or we will be happy to seat you inside. Our specially curated breakfast creations will complete your weekend with the perfect touch. 

Experience our chef prepared creations— designed to both entertain your palette and satisfy your hunger. 

Our seasonal menu always aims to please—so no matter what time of year, your dinner will be fresh and delicious.

Due to the seasonal nature of our menu, items and prices may fluctuate based on availability.


Eggs Benedict – English Muffin, Ham, Poached

Eggs, Hollandaise Sauce, Home Fries 18

Belgian Waffle, Fresh Berries, Bacon 14

Farm Special – Two Eggs Your Way, Bacon or Sausage, Home Fries, Toast 15

Denver Omelet – Ham, Three Eggs, Cheese, Onions, Bell Peppers, Toast, Home Fries 18

Short Rib Omelet – Braised Short Rib, Horseradish Crème, Onions, Bell Peppers, Three Eggs, Cheese, Toast, Home Fries 22

Chicken & Waffles – Fried Chicken Cutlet, Bacon, Syrup, Home Fries 18

Avocado Toast – Honey Berry Wheat, Avocado, Bruschetta, Bagel Seasoning, Home Fries 18

Hot Brown – Open Faced Thick Cut House- Smoked Turkey on Brioche, Bacon, Grilled Tomatoes, Avocado, Cheddar Gravy 20

Biscuit Sandwich – Sausage, Bacon, 2 Eggs, Cheddar Gravy, Home Fries 16

Blood Orange Mimosa 8

Bloody Mary 8

Tequila Sunrise 8

Executive Chef Ryan Dove
Sous Chef Matt Frazier


Dinner Menu

To Begin

Shaved Truffle Fries 18

Mussels, White Wine, Garlic, Crostini 18

Baked Brie, Candied Pecans, Honey, Apples 17

Seared Ahi Tuna, Ponzu 24

To Continue

Soup du Jour 10

Caesar Salad, Romaine, Fried Capers, Parmigiano Reggiano 14
Wedge Salad, Blue Cheese, Bacon, Apples, House Made Ranch 14

Endive, Goat Cheese, Pistachio, Honey 14

To Fill

8 oz Prime Filet Mignon, Garlic Mashed Potatoes, Haricot Verts 52

Sea Bass, Passionfruit Reserve, Bacon Parmesan Risotto,
Oven Roasted Brussel Sprouts 46

Osso Bucco, Mediterranean Orzo, Haricot Verts 42

Australian Lamb, Maitake Mushrooms, Oven Roasted Brussel Sprouts 48
Marsala Pasta, Maitake Mushrooms, Asparagus, Pappardelle

Beef Tenderloin 40 Chicken 36

Split entrée fee $6
A 20% service charge is added to all parties of 6 or more.
Consuming raw or undercooked meats increases your chance of foodborne illness.

Real Reviews Exceeding Your Expectations

“We came out for Sunday brunch and the food exceeded our expectations. The Brunch menu is elevated from the traditional. After the bacon jam crostini… I decided for the bacon jam Angus burger. I’m not really a burger person but this was excellent. Fries were also seasoned to perfection. My wife had the brisket omelet and was also very pleased. Hats off to chef Ryan Dove. It was fun watching all the servers delivering plates presented with flare. We were from out of town but would make this a go-to stop.”

Mark A.

The High Hill Farm Experience

Reserve a table on Open Table. We’ve collected our experiences of traveling around the world and curated​​ them into a place for you to truly enjoy, whether you are joining us for brunch or dinner or for a weekend getaway, we want you to enjoy a fresh dining experience. 

Want to make it a special extended getaway? We offer overnight private bungalows where we’ll deliver breakfast to your door if you like. Give us a call to make reservations, we can’t wait to share our laid-back luxury experience with you.